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Results 1 - 10 of 15 for gravy master beef stew
Cut beef into 1 inch cubes. Cut ... beef broth, pepper, gravy master and about 3 tablespoons flour ... water. Cook about 3 1/2 hours at 400 degrees.
Ingredients: 10 (beef .. broth .. carrots .. flour .. garlic .. onion ...)
Saute beef in oil a little at ... I serve the stew with mashed potatoes the first ... to stew before freezing.) Serve with crispy Italian bread.
Ingredients: 14 (basil .. bouquet .. cubes .. leaves .. oil .. oregano ...)
1. Cut up meat and ... Put meat, vegetables, gravy and broth in a crock ... seasonings and Gravy Master to suit your taste buds. ... get home.) Serves 4-6.
Ingredients: 9 (beans .. broth .. carrots .. cornstarch .. etc. ...)
Brown meat in pan; drain ... pepper to taste, Gravy Master to taste (enough to give stew a uniform dark color). Cover ... Cooking Time: 45 minutes.
Ingredients: 10 (cornstarch .. cube .. leaf .. potatoes .. salt ...)
Peel and cut potatoes into ... Add water plus gravy master, mix up and cook ... to 60 minutes. If more water is needed during cooking add more.
Ingredients: 7 (carrots .. gravy .. like .. meat .. potatoes .. sauce ...)
Remove all fat from meat ... inch cubes. Brown beef in shortening. Add onions and ... allspice and paprika. Gravy Master to darken sauce. Serve on ... makes a hearty dinner.
Ingredients: 8 (allspice .. beef .. pieces .. tomatoes ...)
Season flour with salt and ... are tender. Add up to 2 teaspoons gravy master for color. Blend remaining flour in water. Cook until thickened.
Ingredients: 11 (beef .. bouillon .. flour .. oil .. onion .. salt ...)
Brown hamburger and onions. Add 1 teaspoon of gravy master and stir. Add water and ... is a family recipe passed down by the men of the family.
Ingredients: 6 (carrots .. potatoes ...)
Brown beef and drain. Add all remaining ... are tender. Add broccoli and simmer an additional 30 minutes. Serve with rye or pumpernickel bread.
Ingredients: 14 (basil .. beef .. broth .. cubes .. spears .. sugar ...)
Roll beef in flour, then brown in ... ingredients. Bring to a boil, reduce heat, and simmer 1 1/2 hours. Serve over mashed potatoes. Serves 2-3.
Ingredients: 8 (beef .. flour .. oil .. savory ...)