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Results 1 - 10 of 32 for goulash sauerkraut
Brown pork for 15 minutes ... until tender. Add sauerkraut, washed and drained. Blend ... pork mixture. Heat through and serve with rye bread.
Cut meat in 1/2 inch ... in paprika and sauerkraut and simmer 1 more hour. ... cream. Heat, do not boil. Pour over cooked new potatoes. Serves 6.
Saute the meat in a ... stock, tomatoes and sauerkraut. Cover and simmer 1 ... over noodles or boiled potatoes and top with sour cream or yogurt.
Melt shortening in pan. Add ... 1/2 hours. Add sauerkraut to meat. Cook 1/2 hour ... not cook any longer. May be served with potato dumplings.
Peel and chunk spuds; chop onions. Add rest of ingredients (including juices). Simmer until spuds are thoroughly cooked.
Spice mixture. Dice meat into ... the potatoes, green pepper and sauerkraut. Simmer for 1 1/2 to 2 hours and serve with brown bread. Serves 8-10.
Chop onion fine, then cut ... sides. Now add sauerkraut, dill seeds, juniper berries, ... 1/2 hours. If goulash looks dry, add a little ... thoroughly only. Serves 6.
Brown ground beef and onion. Thoroughly mix in remaining ingredients. Bake at 350 degrees until heated through.
Brown ground beef and onions. ... 3 minutes. Add sauerkraut, noodles, sugar and caraway ... and sauce. Serve over sauerkraut mix. Serves 8 to 10.
In a large soup pot saute bacon until crisp, add ground beef and brown along with onions, peppers, pickles, kraut, garlic and spices. Stir ...
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