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german potato
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german potato
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1.
GERMAN POTATO SALAD
Sauté bacon until crisp. Sauté onion in bacon drippings until translucent. Add flour, stir until smooth and add water. Stir until thick. ...
Ingredients: 12 (bacon .. celery .. flour .. mustard .. onion .. salt ...)
2.
GERMAN POTATO DUMPLINGS (KARTOFFEL KLOSSE)
Combine potatoes, flour, salt, pepper, butter, onion and mace. Beat egg, add. Shape into balls; drop on hot stew or fricassee. Cover ...
Ingredients: 8 (egg .. flour .. mace .. onion .. potatoes .. salt ...)
3.
GERMAN SWEET POTATO PIE
Mix flour, sugar together, add butter, milk, eggs and flavoring then sweet potatoes. Pour into 2 unbaked pie shells and bake in preheated ...
Ingredients: 7 (eggs .. flour .. oz. .. potatoes ...)
4.
CREAMY GERMAN-STYLE POTATO SALAD
Boil potatoes until fork tender. Do not overcook. Drain and cool. Once cool, cut into chunks and place into a large mixing bowl. Cook ...
Ingredients: 9 (mayonnaise .. vinegar ...)
5.
TOM'S CREAMY GERMAN POTATO SALAD
Peel boiled potatoes and chop into cubes. Add pickles, carrot, onion and eggs. Mix to combine. For the mayonnaise, heat cream in a pan, but ...
Ingredients: 8 (cube .. mustard ...)
6.
GERMAN POTATO SALAD
Fry bacon, drain and set aside. To about 4 tablespoons bacon grease, add vinegar, sugar and flour; cook slowly until thickened. Boil, peel ...
Ingredients: 8 (celery .. flour .. grease .. onions .. sugar .. vinegar ...)
7.
GRANDMA'S GERMAN POTATO SALAD
Makes a great side-dish! Cover potatoes with water and boil until just tender with a fork - do not overcook. Fry bacon until crispy and ...
Ingredients: 10 (cornstarch .. mustard .. pieces .. sugar .. vinegar ...)
8.
GERMAN POTATO SALAD
In a large skillet, sauté bacon until crisp. Drain and crumble, reserving 1 cup of drippings. Cook onions in reserved drippings until ...
Ingredients: 11 (bacon .. flour .. onion .. potatoes .. salt .. sugar ...)
9.
GERMAN HOT POTATO SALAD
Cook bacon in a deep 3-quart skillet or Dutch oven until crisp; crumble and set aside. While cooking bacon, prepare dressing and set aside. ...
Ingredients: 15 (bacon .. flour .. parsley .. salt .. slices .. sugar ...)
10.
GERMAN POTATO DUMPLINGS (GLAZE)
To the mashed potatoes, add ... a ball of
potato
around 4 croutons, seal, then ... or until warmed through. Serve with melted butter or gravy.
Ingredients: 5 (croutons .. crumbs .. egg ...)
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