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Results 1 - 10 of 16 for gar
Cut boneless chuck steak in ... Serve with rice. Gar-Be may also be served ... cutting steak in 1/2 inch strips and skewering on long wooden picks.
Cook gar until half done (about 10 ... and peppers into gar. Mix well. Roll into small balls. Roll balls in flour. Fry in hot oil until brown.
3. GAR PATTIES
Combine all ingredients, run through meat grind and form into patties. Place on grill and baste with: Mix all ingredients. Allow to set 1 ...
Make rectangle with pizza dough on cookie sheet sprayed with Pam and dusted with cornmeal. Seal dough with olive oil. Crush garlic and ...
Preheat oven to 425 degrees. Heat oil in large skillet. Add garlic and saute a little. Sprinkle chops with salt and pepper. Saute with ...
6. STEWED GAR
Use as much Gar Fish as you desire. Season ... degrees for about 45 minutes. Serve with cream potatoes and a green salad and you have good eating.
In food processor or with mixer, combine first 7 ingredients. Beat 2 minutes at medium speed. Pour into greased 9" pie pan. Drain peaches, ...
In 9"x4" bread pan. Layer ravioli; tomato sauce; sprinkle of each: oregano, basil, salt, pepper, garlic and onions; put on 3 teaspoons ...
Chop up lots of parsley and some cloves of garlic. Mix it into a base of oil and vinegar. Add to taste, everything else. Use as a basting ...
You add: Mix together and pour over meat while cooking.
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