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1.
FRIED CABBAGE AND NOODLES
Cut up head of
cabbage
and saute in butter in ... very old recipe that tastes fantastic. You can almost eat the whole thing yourself. Enjoy!!!
Ingredients: 3 (cabbage .. noodles ...)
2.
FRIED CABBAGE
In large skillet, fry bacon. ... core and cut
cabbage
into bite size pieces, then chop onion. Add to skillet, frying on medium heat until tender.
Ingredients: 4 (bacon, .. cabbage .. onion, ...)
3.
FRIED CABBAGE WITH BACON
In a large frying skillet ... adding in the
cabbage
stir until it starts to ... Put a lid over it and let it simmer taste to your liking. Enjoy.
Ingredients: 5 (bacon .. cabbage .. salt ...)
4.
MOM'S FRIED CABBAGE WITH BEEF AND RICE
Brown ground beef, garlic and ... separate pan. Cut
Cabbage
into quarters and remove core, ... winter night. Recipe was a childhood favorite.
Ingredients: 8 (cabbage ...)
5.
FRIED COUNTRY CABBAGE
Makes a great side dish ... and washed green
cabbage
. When the
cabbage
has ... about every five minutes until
cabbage
is tender and soft. Enjoy!!
Ingredients: 6 (broth .. cabbage .. mustard ...)
6.
FRIED RICE AND CABBAGE
In a large non-stick frying ... Once the rice is in add carrots and
cabbage
. Serve with spam or corned beef. Season with soy sauce, if desired.
Ingredients: 9 (cabbage .. carrots .. cloves .. oil .. onion .. rice ...)
7.
CRYSTAL'S FRIED CABBAGE
Goes great with sweet cornbread! ... fat and add
cabbage
to same pan and cook ... softer. Crumble bacon and add to
cabbage
. Makes 6 servings.
Ingredients: 8 (cubes .. salt ...)
8.
OLD-TIME FRIED CABBAGE
An old Florida friend of ... recipe for fried
cabbage
. Probably not healthy for ... fat, but it won't have that down-home country cooking taste.
Ingredients: 6 (chunks .. fat* .. sauce ...)
9.
STIR FRIED SPICED CABBAGE
With a cleaver or sharp ... leaves of the
cabbage
and the root ends. Separate ... before serving. Or, if you prefer, serve it chilled. 4 servings.
Ingredients: 7 (oil .. salt .. sauce .. sugar .. vinegar ...)
10.
STIR FRIED CHINESE CABBAGE (BOK-CHOY)
Wash
cabbage
well and cut into 1 ... brightens. Add salt, sugar, cook until slightly crunchy. Add the sesame oil if you like a nutty aroma. Serves 4.
Ingredients: 8 (cabbage .. oil .. soda .. sugar ...)
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RECIPE PULSE
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LEFTOVER MASHED POTATOE PANCAKES
EGG BACON PIE
HAM STEAK
HAM BALL
EASY LASAGNE V8 JUICE
LIME VODKA LEMONADE
MUFFIN PANS
SPICED ALMONDS
CORN PUDDING CASSEROLE
HUNGARIAN PORK GOULASH
SPAGHETTI 5
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