Fried Deer Steak - Recipes

Tip: Try deer steak for more results.

Results 1 - 7 of 7 for fried deer steak

Trim meat; cut into serving ... teaspoon pepper. Dip steaks in milk mixture then in ... desired. Serve gravy with steaks. Makes 3 to 4 servings.

2. FRIED DEER STEAK

Tenderize steak by pounding with a meat ... together. Season flour. Dip in egg mixture and coat with flour. Pan fry until tender and golden brown.

3. CHICKEN FRIED DEER TENDERLOIN OR STEAK

Cut tenderloin pieces 1/2 inch thick. Pound until flat. Dip in 1 can evaporated milk (reserve milk). Roll in flour which has been seasoned ...

4. FRIED STEAK

Cut meat into 1/2 inch strips or pieces. Cover with milk, let set for 1/2 hour or more at room temperature. Heat frying pan, then coat ...

5. STEAK CASSEROLE

Heat oven to 350 degrees. Cook noodles; drain. Cut steak into 1 inch squares. Coat ... Leftover vegetables may be added to give a different taste.

6. TENDERIZING DEER MEAT AND CUTTING DOWN ON WILD TASTE

Mix 1/2 cup vinegar and ... Great for frying steaks, makes them really tender. ... like onion powder added. Fry as you would tenderized steak.

7. JOE'S VENISON

Cut up bacon, onions and ... any seasonings. Cut steak into bite-sized pieces. Add to other ingredients and fry, adding more soy sauce. Enjoy!