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Did you mean rosemary puree?
Results 1 - 10 of 19 for fresh rosemary puree
In a saucepan, saute shallots ... 2 minutes, add Rosemary and garlic. Add wine and ... Stir in tomato puree, then add remaining ingredients ... up to 1 week.
Using a thin, sharp knife, ... the sprig of rosemary in the center of the ... during the final hour of cooking. This is a Sicilian Spring Feast!
3. SHISH KABOBS
Use wooden skewers soaked in ... pureed garlic and rosemary to make a marinade. Marinate ... rice per person. Double the recipe for 4 servings.
In 2 quart rectangular plastic food container, mix flour with thyme, salt and pepper. Toss in beef then chicken, a few pieces at a time, ...
In 2 cup measure combine lemon juice, soy sauce, water, pepper, garlic and orange peel to make marinade. Microwave at High 1 to 2 minutes, ...
In a 2 quart rectangular plastic food container, mix flour with thyme, salt and pepper. Toss in beef then chicken, a few pieces at a time, ...
Preheat oven to 350 degrees. ... visible liquid. Cool; puree in blender or food processor. ... needed. Serves 2 as entree. Serves 4 as antipasto.
Make sure that all ingredients are clean and fresh. Place herbs in bottle ... olive oil that can be used on salads, breads and almost anything.
9. BARLEY SOUP
In a large saucepan, cover ... Stir in the rosemary and parsley. Cook for 1 ... tender, about 30 minutes. Just before serving, stir in cheese.
10. SHEPHERDS PIE
Turn into 2 quart casserole dish and top with mashed potatoes. Cook at 350 degrees until brown.
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