Tip: Try wrapped chuck roast for more results.
Results 1 - 10 of 22 for foil wrapped chuck roast
Combine ingredients in Ziploc bag and marinate chuck in refrigerator for 2 to 3 hours. Wrap chuck loosely in aluminum foil with slices of onion above ... alongside the chuck roast.
Ingredients: 7 (oil .. rings ...)
Place 1 piece of aluminum foil to line 9 x 13 ... Bake at 350 degrees for 3 hours. Makes its own gravy, and the toughest roast is very tender.
Ingredients: 4 (roast .. soup ...)
Seal tightly in foil. Place on cookie sheet ... Bake at 250 degrees for 5 hours, don't hurry. Can put meat in frozen, but allow for cooking time.
Ingredients: 4 (gravy ...)
Place roast in center of large piece of heavy duty foil in a roasting pan. (Spray ... with mushroom soup. Wrap in foil (drug- store wrap) ... 3 hours. Serves 6.
Ingredients: 4 (sauce .. soup ...)
Preheat oven to 350 degrees. ... sheet of aluminum foil large enough to wrap around entire roast. Place roast on foil. ... makes its own gravy.
Ingredients: 3 (roast .. soup ...)
Brown roast in pan or roaster. In ... large piece of foil (enough to completely wrap meat). Spread half of sauce ... 2-3 hours, or until done.
Ingredients: 13 (flour .. mustard .. roast .. salt .. sauce .. sugar ...)
Lay roast in double wrap or aluminum foil. Spoon mushroom soup on ... minutes. Reduce oven temperature to 275 degrees and bake 4 hours longer.
Ingredients: 5 (roast .. sauce .. soup ...)
Preheat oven to 350 degrees. ... sheet of aluminum foil large enough to wrap around entire roast. Place roast in foil. ... makes its own gravy.
Ingredients: 3 (roast .. soup ...)
Place roast on large piece of heavy duty aluminum foil. Spread A-1 Steak Sauce ... dry soup mix. Wrap the foil around the roast ... Place the foil wrapped roast in a roasting pan. ... homemade vegetable beef soup.
Ingredients: 4 (roast .. sauce .. soup ...)
Cut 2 pieces of foil, large enough to wrap the meat in. Sprinkle half ... on foil; place roast on foil and sprinkle rest ... potatoes or hot rice.
Ingredients: 3 (mushrooms .. roast ...)