Results 1 - 10 of 40 for filet of sole butter

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Divide sole down center and discard bones. ... heated dish. Add butter to skillet. When it starts ... lemon juice and parsley and pour over filets.

In a sauce pot or pan, melt butter and add chopped parsley and ... Magic over all of the filets. Pre-heat oven to 375°F. ... garlic bread. Serves 2.

Dice the carrots, onion and celery. Melt 4 tablespoons of the butter in a stock pan over ... handle, take a filet and about a palm full ... chopped parsley before serving.

Wash and dry filets and remove any visible bones. ... a small amount of butter to sauté spinach in a ... 10 minutes or until brown and bubbly. .

Place butter in a rectangular baking dish ... Coat both sides of fish fillet with butter sauce. ... fish flakes easily with a fork, 5-6 minutes.



Scrod is not a fish ... a classic way of preparing common fish filets in New England. Fish should ... and sautéed in butter in parsley and pepper. Dry ... lemon wedges. Serves 4.

Wipe each filet and season with salt and ... pan. Pour melted butter over top and bake. When ... degrees for 25-30 minutes. Broil 1-2 minutes. Easy.

1. Melt butter in large skillet, saute onion ... half (about 5 minutes). 4. Add fish and boil covered about 5 minutes (turn once). 5. Add mustard.

Heat 3 tablespoons butter in a skillet over medium ... is hot, add sole filets; cover and cook 10 ... sauce in warm deep platter. Makes 4 servings.

In blender or food processor, ... onion, cream and butter. Boil, stirring until reduced ... Mix in mustard. Serve salmon with sauce. Serves 4.

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