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Results 1 - 10 of 17 for fat free potato salad
Put potatoes in pan, cover ... dressing ingredients until well blended. Add dressing to salad. Toss gently to coat. Cover, refrigerate 1 hour.
While potatoes are cooking, mix together dry salad dressing, milk, mayonnaise and bacon ... and prepared salad dressing. Serve warm or chilled.
Preheat oven to 375°F. Coat 1 1/2-quart baking dish with cooking spray. Arrange 1/3 of potatoes over the bottom of the dish, ...
4. POTATO SALAD
Combine salad ingredients. Mix dressing ingredients, pour ... Combine dressing, seal and refrigerate. Assemble at least 1 hour before serving.
5. POTATO SALAD
Cook potatoes until tender, add ... ingredients in a bowl; stir well. Pour over potatoes salad; toss gently to cool. Makes 9 (1 cup) servings.
Steam potatoes until done. When cool, cut into 1/2 or 1/4. Chop the bacon and microwave. Add onion, bacon, horseradish and dressing. Salt ...
Mix first four ingredients. Add potatoes and mix.
In bowl, combine potatoes, celery, ... ingredients. Add to potato mixture, stir to coat. Cover, ... minutes to blend flavors. Makes 4 servings.
In a large bowl, toss ... seed. Pour over potato mixture; toss to coat. Sprinkle ... refrigerate for several hours before serving. Yield: 8 servings.
Mix all ingredients together and put into a 9x12-inch pan. Decorate top with a few slices of olives and grated cheese if desired. Bake at ...
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