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Results 1 - 10 of 60 for eggplant sausage
Saute eggplant and garlic in olive oil ... pan, cook the sausage. Add the red wine ... thickened. Serve over penne or any other hearty shaped pasta.
Add olive oil to a ... a skillet, sauté sausage in a little olive oil ... pot halfway. Cut eggplant into thin slices leaving skin ... Parmesan cheese and enjoy.
Preheat oven to 400°F. Sauté eggplant cubes, a few at a ... Set aside. Place sausages in a skillet and cover ... until hot and bubbly. Serves 4.
Cut eggplant in half lengthwise. Remove pulp, ... Remove casings from sausage. Brown sausage, stirring to ... Bake at 375 degrees for 20 minutes.
Cook eggplant, covered, in a small ... set aside. Saute sausage, celery, and onion in ... and bake an additional 5 minutes or until cheese melts.
In a large pot, saute ... Peel and chop eggplant and add this plus the sausage (chopped in small pieces) to ... NOTE: Do not use instant rice.
Cut sausage into 3 inch pieces. Peel eggplant and cut into 1 inch ... until done. Serves 4-5. Serve with tossed salad and crusty French bread.
Brown sausage in skillet. Add onion, pepper, eggplant, garlic, oregano and basil. ... Top with cheese. Bake at 375 degrees for 20 to 30 minutes.
Peel and cut into 1 ... lightly and place eggplant cubes in pan. Cut up 1 pound of sausage meat into 3 inch pieces, ... Bake for 20 more minutes.
Cut peeled eggplant into 1/2 inch slices. Dip ... with oil. Remove sausage from casing, mash in bowl ... until full. Bake another 30 to 45 minutes.
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