Preheat oven to 425°F. Large cast-iron Dutch oven on stove on medium-high ... more hour. For gravy, remove vegetables and roast ... to desired thickness. Enjoy.
Cut beef info 1 1/2-inch ... butter in a Dutch oven over medium high heat. ... stirring constantly, until gravy is smooth and thick. Remove ... 6 to 8 servings.
This recipe makes one of ... beautiful rich brown gravy or sauce. It needs no ... In Crock-Pot or Dutch oven mix all vegetables and ... Serve and enjoy! .