Deviled Fish - Recipes

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Results 1 - 10 of 16 for deviled fish

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1. BROILED FISH WITH DEVILED CHEESE

Place fish on foil covered broiled pan. ... ingredients and spread on fish. Return to broil 2-4 minutes or until cheese melts and lightly browns.

2. DEVILED FISH BROIL

Combine all ingredients except fish. Mix well. Brush on both sides of fish. Broil until fish flakes easily with fork.

3. DEVILED FISH BROIL (Low Cal)

Mix all ingredients together, except fish. Brush on fish. Bake for 15 minutes at 375 degrees or until fish is done.

4. BROILED DEVILED FISH FILLETS

Preheat broiler. Butter rack of broiler pan and place fish fillets on it. Combine remaining ... turning, for 5 minutes until fish flakes easily.

5. DEVILED CRAB WITH FISH

Remove any shell or cartilage ... crab meat, and fish flakes. Place in well-greased, individual ... to 20 minutes or until brown. Serves 6 to 8.

6. BAKED DEVILED ORANGE ROUGHY

Thaw fish, if frozen. Cut fillets ... top of fillets. Bake 3-4 minutes longer until crumbs are golden and fish flakes easily with fork. Serves 6.

7. DEVILED BAKED FISH

Stir bread crumbs, cheese, mayonnaise ... melted butter. Arrange fish in 9x12 inch baking dish. ... 20-30 minutes or until fish flakes easily.

8. DEVILED SEAFOOD

Cut up fish and seafood as directed. Place ... sauce over fish/seafood. Top with buttered crumbs. Bake for 30 minutes at 400 degrees. Serves 8.

9. BAKED DEVILED RED SNAPPER

Rinse and pat fish dry. Combine mayonnaise and onions, ... at 425 degrees for 35 to 45 minutes or until fish flakes with fork. Serves: 4 to 6.

10. DEVILED ORANGE ROUGHY

Cut fish fillets into 6 servings size ... over fillets. Bake for 3-4 minutes longer until crumbs are golden and fish flakes easily with a fork.

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