Prepare Plum Sauce. Soak mushrooms ... Combine mushrooms, beef, shrimp, water chestnuts, scallions, soy ... in wok or deep-fryer. Deep fry meat savories ... with hot Plum Sauce.
In a small saucepan, bring ... De-vein and shell shrimp; wash in salted water. ... oil in a deep fryer to 280°F. Deep fry ... May Restaurant, Fairhaven, Massachusetts.
Combine eggs, cayenne and seasoning ... third pan. Dredge shrimp in flour, shaking off excess. ... Heat oil in deep fryer or large saucepan to ... over shrimp. 4 servings.
Ingredients: 10 (crumbs .. flour .. salt .. sauce ...)
Combine all ingredients and let ... a damp towel. Deep fry a few at a ... Wontons can be fried and frozen to reheat. Preheat ... cookie sheet and heat.