Results 1 - 10 of 81 for deep fried shrimp

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Heat oil to 365°F. After ... by frying one shrimp. One shrimp should take ... baking powder and continue to use the other ingredients listed above.

Prepare Plum Sauce. Soak mushrooms ... Combine mushrooms, beef, shrimp, water chestnuts, scallions, soy ... in wok or deep-fryer. Deep fry meat savories ... with hot Plum Sauce.

In a small saucepan, bring ... De-vein and shell shrimp; wash in salted water. ... oil in a deep fryer to 280°F. Deep fry ... May Restaurant, Fairhaven, Massachusetts.

Combine batter ingredients in order ... until smooth. Dry shrimp well, then dip in batter. Fry in deep hot fat at 375 degrees ... Makes 1 1/4 cups.

Combine eggs, cayenne and seasoning ... third pan. Dredge shrimp in flour, shaking off excess. ... Heat oil in deep fryer or large saucepan to ... over shrimp. 4 servings.



Mix flour, water and eggs. ... batter. Heat 4 cups oil. Drop large spoons of mix in oil to deep fry. Drain and blot excess oil with paper towels.

Combine all ingredients and let ... a damp towel. Deep fry a few at a ... Wontons can be fried and frozen to reheat. Preheat ... cookie sheet and heat.

1. Trim crust from bread ... Shell and devein shrimp. Wash and pat dry. ... wok or large deep fryer and heat until haze ... heated platter and serve.

1. Clean and chop the shrimp and pork fat very fine. ... Keep oil at 240 degrees and fry 3 to 4 minutes. 6. Drain and remove to platter and serve.

Put shrimp and pork fat in a ... in toast crumbs. Deep-fry balls, about 350 degrees ... cleavers simultaneously, one in each hand, to blend and chop.

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