Results 1 - 10 of 32 for rosa marina

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Cook Rosa Marina as directed. Drain and rinse. ... Fold in large carton of Cool Whip. Add fruit carefully. Serve plain or on lettuce for salad.

Combine sugar, salt, eggs, flour, ... Cook and rinse rosa marina according to directions on box. ... Cool Whip to mixture. Mix thoroughly. Serve.

Strain fruit and mix with Rosa Marina; put in refrigerator. Mix ... Put in refrigerator overnight. Next day mix together with 1 large Cool Whip.

Make sauce: 3/4 cup sugar, ... sauce. Cook pasta (Rosa Marina) and mix with sauce. ... used Acini de Pepe-34 when I could not find Rosa Marina.)

Cook pasta according to directions. Drain cans of fruit and reserve juice. In medium saucepan, cook over low heat until thickened, juice ...



Cook rosa marina until firm. Drain well and ... together. Add fruit. Set overnight in refrigerator. Add cherries and Cool Whip. Mix well. Serves 10-15.

Drain juice from fruits. Use ... thick. Pour over Rosa Marina. Cover let stand overnight. ... and Cool Whip. For a smaller dish use 1/2 recipe.

Drain pineapple and oranges and reserve juices. Cook pasta according to directions. Cook mixture of sugar, flour, beaten eggs and juices ...

Mix sugar, eggs, juice from oranges, flour and salt in saucepan. Bring to boil until thick. Cool completely. Cook macaroni and cool. Fold ...

Boil Rosa Marina according to package directions on ... for 1 hour at 325 degrees. Can also be placed in microwave after mixing, instead of oven.

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