Tip: Try butternut squash soup for more results.
Results 1 - 10 of 21 for curry butternut squash soup
Cut squash into chunks. In water, boil butternut squash and onion about 25 ... stove and add rest of ingredients. Simmer until heated through.
Ingredients: 7 (broth .. oil ...)
Boil squash and the carrots for 15 ... brown sugar to taste if need be. It is wonderful served alone or with basmati brown rice or fresh bread.
Ingredients: 12 (cubes .. salt .. sugar ...)
Cut squash into 1-inch chunks. In a ... puree. Return blended squash to pot. Stir in curry until melted, and season with cumin, salt, and pepper.
Ingredients: 8 (cubes ...)
(If using cooked squash, add about 2-3 cups ... Melt butter in soup pot. Add squash, onion, apples and curry. Saute for five minutes ... to taste. Serve hot.
Ingredients: 9 (broth .. coarsely .. flour .. half ...)
Combine all ingredients listed. Cook until right consistency of your choice. Also can add meat, if desired. Serve with pita bread wedges, ...
Ingredients: 7 (onion .. soup ...)
So I am not much ... add the diced squash, milk and yellow peppers ... squeeze juice into soup. Next add spices - ... each chili, paprika, curry, and cinnamon. Next grind ... fresh ground is best!
Ingredients: 14 (chunks .. cinnamon .. limes .. salt ...)
Combine beans in a pot ... garam masala or curry and stir for a moment; add squash and broth and bring to ... gently into the soup as it wilts. Serve at ... the cheese to serve.
Ingredients: 11 (beans .. cheese .. dice .. leaf .. marjoram .. oil ...)
Melt butter, add onions and curry and cook over low heat ... Peel and cut squash. When onions are tender, ... 25 minutes. Strain soup, reserve liquid and puree ... Yield: approximately 1 quart.
Ingredients: 8 (juice .. onions ...)
Preheat oven to 375 degrees. Split squash lengthwise, remove seeds and bake ... is a sweet soup. You may balance it ... yogurt just before serving.
Ingredients: 16 (cinnamon .. juice .. mushrooms .. mustard .. oil ...)
Cut the squash in half using a meat ... stir in the curry powder and cinnamon. Add the ... salt to taste and the lime or lemon juice. Serves 6.
Ingredients: 8 (cinnamon .. lemon .. oil ...)