Results 1 - 10 of 4,260 for creamed corn casserol

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Soften cream cheese to room temperature, and ... liquid and sugar. Put corn in slow cooker and add cream cheese mixture. Cook on low for 4 hours.

Yummy! Everyone asks for recipe. ... to 350°F Mix cream cheese in casserole dish with corn and onions. Season with garlic ... 20 to 30 minutes.

Preheat oven to 350°F. Grease ... butter, dairy sour cream and cream corn. Pour into prepared baking ... regular whole kernel corn (drained).

Grease casserole dish with butter. Add ingredients and mix with fork. Sprinkle top with a few bread crumbs. Bake at 350 degrees for 1 hour, ...

Combine corn bread mix, cream corn, kernel corn, sour cream, ... Pour into 1 1/2 qt. baking dish. Bake at 400°F for 35-40 minutes. Serves 4-6.



Place 1 package thawed broccoli ... casserole. Pour can creamed corn over the cuts. Add beaten ... bits. Bake 45 minutes at 350 degrees. Serves 6.

Melt butter and stir in ... cool. Add whipping cream (not whipped) and corn; mix well. Salt and ... Casserole is ready when edges start to brown.

Cook corn until all the juice is gone. Stir in butter. Add cream cheese. Heat, stirring constantly until cheese is melted.

Oil casserole dish. Mix all ingredients and pour into casserole dish. Bake at 350 degrees for about 30 minutes.

Mix ingredients and put in deep dish and top with grated cheese. Cook at 350 degrees for 1 to 1 1/2 hours. To check insert knife. Ready ...

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