Results 1 - 10 of 34 for crab imperial topping

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Gently pick through crab to remove all shell. Do ... individual baking shells; top each with 1 teaspoon mayonnaise ... the best Crab Imperial they ever tasted!"

Bake in dish or half shells at 350 degrees for 15 minutes. Instead of baking in dish, make little balls. Roll in bread crumbs and deep fry.

Mix together ingredients between solid ... additional mayonnaise to crab mixture if it seems dry. ... spread mayonnaise on top and sprinkle with paprika. Return ... bubbly. Serve. Serves 4.

Saute onion and pepper in ... from heat and add crabmeat. Pour into casserole and sprinkle bread crumbs on top. Bake 20 minutes at 350 degrees.

Mix all ingredients gently and put into shells. Spread topping over top. Sprinkle with paprika. Bake at 375 degrees for 12-15 minutes.



Mix all ingredients except crab meat. Add crab meat carefully ... with mayonnaise and sprinkle with paprika. Bake at 350 degrees for 20 minutes.

Mix green pepper and pimento, ... Mix well. Add crab meat. Mix with fingers gently. ... Spread mayonnaise over top in a light coating. Sprinkle with paprika.

Mix together all ingredients. Put in buttered shells. Put cracker crumbs on top. Dot with butter. Bake for 20 minutes.

Combine crab meat, seasoning, mayonnaise and capers. ... with crumbs and paprika and parsley. Bake 25 minutes at 350 degrees. Makes 6 servings.

Remove cartilage from crab meat. In large bowl, mix ... of mayonnaise over top of crab mixture and sprinkle ... browned, about 40 minutes. Serves 8.

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