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cornbread balls
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cornbread balls
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1.
TURKEY CORNBREAD STUFFING AND STUFFING BALLS
Cook water, sugar and cranberries ... water to make
balls
stick together. Shape into large ...
balls
on baking dish; brush with butter and bake.
Ingredients: 18 (broth .. celery .. sausage .. sugar ...)
2.
CORNBREAD STUFFING BALLS
1. Make and bake corn ... Add to crumbled
cornbread
, along with seasonings, egg ... form mixture into
balls
. Arrange in greased shallow ... top. Makes approximately 10-15.
Ingredients: 11 (celery .. egg .. onion .. parsley .. sage .. salt ...)
3.
LYNDA'S HOLIDAY DRESSING BALLS
Brown sausage in frying pan ... 20 minutes to lightly brown. When ready to serve, place dressing
balls
on platter surrounding turkey. . Zigler
Ingredients: 7 (-or- .. celery .. onion .. rice ...)
4.
SQUASH BALLS
Cook squash and onion until tender and drain. Add remaining ingredients and mix well. Shape into
balls
and deep fry.
Ingredients: 7 (cheese .. egg ...)
5.
SPINACH BALLS
Cook and drain spinach. Mix with remaining ingredients. Roll into
balls
. Bake at 350 degrees for 15 minutes. Serve hot. May be frozen.
Ingredients: 6 (cheese .. eggs ...)
6.
PARMESAN SPINACH BALLS
Cook and drain the spinach. ... into walnut sized
balls
and freeze on a cookie ... minutes. Watch them carefully, they should be firm not mushy.
Ingredients: 7 (cheese .. spinach ...)
7.
SAUSAGE BALLS
Mix all together and form into
balls
and bake at 325 degrees for about 30 minutes, turning every 5 minutes.
Ingredients: 4 (cheese .. egg .. sausage ...)
8.
BALLS OF STUFFING
In a large skillet, melt ... ingredients and shape into 8
balls
. Place on a greased baking ... at 375 degrees for about 20 minutes. 8 servings.
Ingredients: 9 (broth .. cornbread ...)
9.
SPINACH BALLS
Cook spinach as directed on ... Shape into small
balls
, about 1" in diameter. ... minutes or until lightly browned. Serve hot. Yield: 6 dozen.
Ingredients: 8 (cheese .. onion .. salt .. spinach .. thyme ...)
10.
CORN BALL SOUP
Crumble
cornbread
into a bowl; do not ... into tiny firm
balls
about the size of marbles. ... broth and add 3 corn
balls
for each cup of soup.
Ingredients: 6 (eggs .. flakes .. salt ...)
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HAM CUTLETS
COOL WHIP BLUEBERRY PIE
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