Cooked Wine - Recipes

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Results 1 - 10 of 39 for cooked wine

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1. BAKED ZITI (COOKING SCHOOL)

Baked ziti is comprised of ... ravioli filling) and cooked pasta. These are assembled after ... (recipe found below). Cook ziti according to directions on ... for about 4 servings.

2. BEEF STEW (COOKING SCHOOL)

Sprinkle the beef cubes lightly ... and continue to cook over medium high heat until ... burn. If using wine, add the wine to ... beans and some cooked penne pasta. Substitute pasta sauce ... and vegetables are tender.

3. DINNER COOKING WITH WINE

YOU CAN USE ANY ONE ... meats use white wine, with red meats use ... brown. Good eating! (Garlic, onion and celery may be removed after cooking).

4. COOKS ITALIAN HERB PASTA SAUCE

This classic Italian herb pasta ... cooking, add Marsala wine and additional fresh herbs and ... some of the cooked tomatoes in a blender before ... tablespoons of tomato paste.

5. BEEF TIPS COOKED IN WINE

Brown beef tips in butter in a large pot. Add other ingredients, simmer on low heat, covered, for 2 hours or until beef tips are tender. ...

6. CHICKEN BREAST COOKED IN WINE

Mix soup, sour cream, and wine. Add mushrooms. Pour over chicken breasts and sprinkle with paprika. ... hours at 350 degrees. Serve with rice.

7. FRIED CHICKEN COOKED WITH WINE

Fry chicken parts, drain oil. ... mushroom soup with white wine and cook chicken until done. Very good with mashed potatoes, noodles, rice, etc.

8. CHICKEN COOKED IN WINE

Cut up chicken and roll ... mushroom liquid or water and 1/2 cup wine. Pour over chicken cover and bake 375 degrees for 1 hour. Serve with rice.

9. CHICKEN COOKED IN WINE

Coat chicken in oil and ... onions, seasonings and wine. Cover and cook slowly until chicken is done. ... add tomatoes and mushrooms. Serves 4-6.

10. NEW WHITE COOKING WINE

Combine and use immediately. Use in lieu of wines called for in recipe books. ... has an interesting flavor associated with some claret wines.

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