Tip: Try milk peach desserts for more results.

Results 1 - 10 of 10 for condensed milk peach desserts

Make crust of 2 cups ... and chill. Blend condensed milk and lemon juice until thick. ... well. Fold in dessert topping with spoon and pile ... crust. Chill before serving.

Preheat oven to 375 degrees. In medium bowl combine sweetened condensed milk, sour cream, lemon juice, ... onto crust. Arrange peach slices on filling; garnish with nuts if desired. Chill before serving.

Beat pudding, milk and water until thoroughly mixed. ... pudding, cake, then fruit. Continue layering in order. Garnish with remainder of pudding.

In small saucepan, melt butter. Stir in crumbs, reserving 1/4 cup for garnish. Pat remaining crumbs on bottom of buttered 13 x 9-inch ...

Combine graham cracker crumbs, melted ... pan. Stir sweetened condensed milk, lemon juice and vanilla ... 6-ounce package of peach or orange Jello with 3 ... over peach slices. Refrigerate.



Preheat oven to 375 degrees. Combine sweetened condensed milk, sour cream, lemon juice, ... onto crust. Arrange peach slices on filling and garnish with nuts. Refrigerate. Serve cold.

Mix Eagle Brand sweetened condensed milk, water, pudding mix. Beat ... another layer of cake. Top with rest of mix. Layer on peaches. Chill 4 hours.

In heavy saucepan, blend sweetened condensed milk and butter; cook over low ... Refrigerate 4-6 hours. Garnish with peach slices. Refrigerate leftovers.

In heavy saucepan, blend sweetened condensed milk and butter. Cook over lo ... Refrigerate for 6 hours. Garnish with peach slices. Refrigerate leftovers.

Mix graham crackers with sugar and melted butter in a 9x13 inch pan. Microwave for 1 minutes 10 seconds. Let cool before putting the ...

 

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