Christmas Divinity - Recipes

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Results 1 - 10 of 11 for christmas divinity

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Put first 4 ingredients in little pot; bring to bubbling boil. When boiling, put lid on and boil for about 2 minutes. Ready when it forms a ...

Combine sugar, corn syrup and water in saucepan. Bring to boiling point. Reduce heat, cook to hard boil stage. Beat egg whites until ...

During the holidays, make two ... one green. Arrange divinity drops on a tiered serving ... stir in nuts. Drop from teaspoon onto waxed paper.

Mix sugar, syrup and water. ... nuts, drop on wax paper. This divinity cannot fail and will keep indefinitely in covered can or dish. Real good.

In saucepan, cook sugar, syrup, and water to 252 degrees on candy thermometer. In bowl, beat egg whites until fluffy. Add dry gelatin and ...

In top of double boiler over hot water, melt shortening; add cocoa and stir until smooth. Set aside over warm water. In large saucepan, ...

Combine sugar, syrup and water. Cook to a soft ball stage. Pour half of boiled syrup into beaten egg whites. Cook remaining syrup to a hard ...

Stir sugar, corn syrup and water over heat until dissolved. Cook without stirring until mixture reaches light crack stage 270 degrees. Pour ...

In buttered 2 quart saucepan combine granulated sugar, corn syrup and water. Bring to boil. Clip candy thermometer to side of pan; cook, ...

10. CHRISTMAS DIVINITY

Mix sugar, syrup, and water in a saucepan. Cook to boiling point, reduce heat and continue cooking, stirring frequently until a few drops ...

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