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Results 1 - 10 of 22 for chinese fried wonton
1. CHA PAO TSU
Prepare Plum Sauce. Soak mushrooms ... mix well. Cover wonton wrappers with damp cloth to ... until golden brown. Drain. Serve with hot Plum Sauce.
Chop green onions to desired ... if any. Lay wonton wrapper flat and place mixture ... of each in a condiment container and serve with wontons.
Mix all ingredients for salad except fried won ton skins. Mix ingredients ... with fried won ton skins or mix skins into salad at time of serving.
To make filling, mince together ... water chestnuts and Chinese mushrooms. Add soy sauce and salt. To fill wonton skin, use a small butter ... on an electric platter.
Mix all ingredients in a ... Bean thread noodles, wonton wrappers and bottled Chinese Duck sauce or sweet and ... available in oriental markets.
Toss all ingredients in large bowl. Add Wontons just before serving. Combine first ... cool. Toss on salad just before serving. Serves 6 to 8.
Add sesame seeds to shredded ... toss and add wonton skins. Wonton skins can be found ... Foods or other grocery stores in the produce department.
Mix together in large bowl, ... seeds, and green onions. Pour dressing over salad. Break apart wonton skins and put into salad just before serving.
Prepare all salad ingredients. To prevent sogginess, mix and toss salad just prior to serving. Double recipe for large group. Mix all ...
Shake dressing ingredients well; set ... salad. 4. Cut wonton into thin strips and deep fry ... Drain and toss with salad just before serving.
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