Chicken Fat Rendering - Recipes

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Results 1 - 10 of 21 for chicken fat rendering

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1. BELLE'S STUFFED ROAST CHICKEN

Wash chicken under cold running water and ... 2 tablespoons chicken fat or olive oil until limp, ... or all purpose flour to make a pan gravy.

2. SCHMALTZ - Rendered Chicken Fat (Pass)

Place fat and skin along with chopped ... liquid fat and discard the onion pieces. Pour fat into jar, cover and refrigerate or save in freezer.

3. CHICKEN LIVER PATE

Saute livers and chopped onions in chicken fat in large skillet until no ... and pepper, refrigerate. Garnish with extra onions and chopped egg.

4. CHICKEN LIVER TERRINE

1. To the boiling water ... minutes. Add the chicken livers and cook, covered, 10 ... olives. Serve with buttered toast. Recipe makes about 3 cups.

5. DARK CHOCOLATE CAKE

Note: Any type of shortening may be used, such as butter, vegetable oil, butter, Crisco, etc. The original recipe called for "Schmaltz" and ...

6. LAMB STEW WITH POTATOES

Brown lamb in hot fat or oil in a large, ... pepper, then add chicken broth. Bring the mixture to ... through. Salt and pepper to taste. Serve hot.

7. BRAISED DUCK AND FENNEL

If necessary remove loose fat from duck, put in skillet ... and heat to render fat. Put fennel halves in ... duck stock or chicken stock and deglaze skillet to ... with reserved fennel leaves.

8. KNISHES

Place all the ingredients in ... the butter and chicken fat until golden. Boil the potatoes; ... including any butter left in the pan; cover and chill.

9. CHOPPED CHICKEN LIVERS

Saute washed and dried livers in chicken fat until done, not dry. Remove ... required. Refrigerate. Serve at room temperature with toasts or crackers.

10. PORK AND SAUERKRAUT GOULASH

Saute the meat in a heavy skillet in the fat or oil until lightly browned. ... over noodles or boiled potatoes and top with sour cream or yogurt.

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