Results 1 - 10 of 30 for chicken croquettes sauce

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Mix chicken with white sauce. Season with salt and ... maintain thickness, stir on medium heat until all milk and broth is added and sauce is thick.

Combine turkey (a good use for leftovers), chicken soup, stuffing, eggs and grated ... To make the sauce, blend the mushroom soup ... available. Serve over croquettes. Makes 8 servings.

Melt butter, blend in flour, ... and seasonings. Add chicken and salt to taste. With ... towels. GREEN PEA SAUCE: Melt 2 tablespoons butter, ... through. Spoon over croquettes just before serving.

For each cup sauce: For white sauce: Melt ... completely coated. Cover croquettes; chill at least 2 ... 350°F oven until serving time. Serves 6.

Dissolve cube in water. Combine ... in bouillon. Add chicken and soft crumbs. Shape into 6 small croquettes with wet hands. Dip in ... in cheddar if desired.



Blend cream, fat, salt, pepper ... Set aside. Combine chicken, onion juice, lemon juice and parsley. Add to sauce. Cool; shape into balls ... Serve with green peas.

Combine white sauce, chicken and seasonings. Cool, shape and ... Drain. Makes 6 croquettes. Mix chicken, mushrooms, salt, ... Drain. Makes 8 croquettes.

Cook 3 whole chicken breasts. Remove meat and when ... 6 (3-inch) round croquettes. Mix evaporated milk, catsup, ... mushroom or wine sauce. Can be made a ... evaporated milk is enough.

Melt butter and add flour. ... Add cut up chicken. Spread on platter and ... cold. Shape into croquettes. Roll in bread crumbs, ... a rich cream sauce like the following. Season to ... 2 beaten egg yolks.

Prepare thick white sauce. Stir 2 cups ground ... completely coated. Cover croquettes and chill at least 2 ... cup sauce. Serve over croquettes.

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