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Results 1 - 10 of 16 for chard potato
Sauté onions and garlic in olive oil until lightly golden. Stir in beef broth, carrots, celery, turnips and any hard vegetables such as ...
Place potatoes in a large ... Stir in Swiss chard and tomatoes. Reduce heat to medium-low, cover, ... minutes. Very saucy, healthy side dish.
Wash chard under running water and pat ... with olive oil spray to keep it moist. Bake at 375°F for 45 minutes or until top is lightly browned.
Here's a happy home for ... mashed potatoes, steam potato chunks or cook them in ... 10-15 minutes, until the potatoes are piping hot. Serves 4-6.
Soak the beans overnight in ... pieces; peel the potato and cut it into small ... add the Swiss chard, stems removed and cut ... with cheese and serve.
6. BLITVA
Wash Swiss chard and chop it up. Peel ... set aside. With potato masher, mash the potatoes and ... with lid and cook over low heat for 5 minutes.
Brown meat and onion; add rest except peas; simmer uncovered 1 hour. Add peas and cook 10 minutes more.
8. MINESTRONE
Saute onion and celery in oil until soft. Add the tomatoes or tomato paste and stock, parsley, and seasonings. If you prefer a thinner ...
Pare potatoes, cut into 1/2 inch cubes, wash and drain. Combine potatoes and broth in a large kettle. Cook until potatoes are tender, about ...
Soak beans overnight. Saute chopped onion, garlic and small pieces of bacon in a little olive oil. Place above in stock pot. Add broth and ...
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