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Results 1 - 10 of 4,370 for canned carrots
1. 16 BEAN SOUP
Slice casings of sausage meat ... pepper to taste. Can be served over pasta or ... fresh herbs may be substituted for dried for enhanced flavor.
Rinse split peas in strainer, ... heat. Add the carrots, onion, garlic and leek. ... tablespoons parsley. Heat through, and serve immediately. .
A true Italian feast! My ... of the stuffing can escape. Put a small portion ... as necessary). Add carrots and onions to the oil ... the refrigerator or freezer.
In a large heavy pan, ... sauté cabbage, potatoes, carrots, celery and onion for ... beef stock. Blend canned tomatoes or press through a ... parsley over each bowl.
In a large stockpot or ... 1 minute. Add carrots and celery; sauté for another ... or crackers and freshly grated Parmesan cheese, if desired.
Combine ingredients (except chicken and vegetables) in a large soup pot or Dutch oven. Bring to a boil; reduce heat to a simmer, and ...
Rinse split peas. Place in ... Stir in chopped carrots and celery and simmer 15 ... room temperature 15 minutes before serving. Makes 6 servings.
Cut veal into 2-inch cubes. Cook onion in oil until soft and lightly browned in large kettle or Dutch oven; remove from pan. Add veal; ...
Prepare chicken broth. Heat oil in large saucepan. Add parsley and garlic. Saute over medium heat. Before garlic changes color, add ...
10. THREE BEAN SALAD
Heat vinegar, sugar, water, oil, ... onion thinly, slice carrots and add to beans. Pour ... room temperature and refrigerate until ready to serve.
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