Tip: Try sugar bourbon glazed for more results.
Results 1 - 10 of 15 for brown sugar bourbon glazed
Mince the garlic and place in large bowl with bourbon, soy sauce, and vegetable oil. Add to this the sugar, pepper, and Kosher salt ... 7 minutes. Serves 2.
Ingredients: 8 (fillets .. oil .. salt .. sauce .. sugar ...)
Preheat oven to 350 degrees. ... cream the butter, sugar and brown sugar until fluffy. Gradually beat ... in the milk, bourbon, vanilla and pumpkin puree. ... warm Bourbon Caramel Glaze over the top of the ... 10 to 12 servings.
Ingredients: 23 (allspice .. bourbon .. cinnamon .. cream .. extract ...)
Cook ham as label directs. ... with half of glaze. Bake 15 minutes. Baste ... minutes. Combine all ingredients, stirring until sugar is dissolved.
Ingredients: 6 (bourbon .. cherries .. cloves .. ham .. peel .. sugar)
To serve 12 to 14: ... Then combine the sugar and mustard and 1/4 cup ... formed a brilliant glaze. I do not use ... cloves into the brown sugar mixture. Instead of using ... Maraschino cherries (with stems).
Ingredients: 6 (cloves .. mustard .. sugar .. variety .. whiskey ...)
Place ham in deep roasting ... pat 1 pound brown sugar on all sides of ham. ... pan and then bourbon glaze. Use all of bourbon ... sauce remaining in pan.
Ingredients: 7 (bourbon .. honey .. mustard .. sugar ...)
Preheat the oven to 325 ... Then combine the sugar and mustard and 1/4 cup ... formed a brilliant glaze. Serves 12 to 14. ... any kind of ham.
Ingredients: 6 (cloves .. mustard .. sugar .. variety .. whiskey ...)
Preheat oven to 325 degrees. ... Then, combine the sugar, mustard, and remaining whiskey, ... melted and formed a brilliant glaze. Serves 12-14.
Ingredients: 5 (mustard .. optional .. sugar .. variety .. whiskey)
Cream butter and sugar. Add eggs and flour. ... ingredients. Drop cookies onto a greased cookie sheet. Bake at 300 degrees for 15 to 20 minutes.
Ingredients: 14 (allspice .. bourbon .. cherries .. cinnamon .. cloves ...)
Pour bourbon over raisins to soak at ... pan. Beat butter, sugar, and eggs in a ... spoon over cake, letting glaze dribble over top and sides.
Ingredients: 17 (bourbon .. buttermilk .. cream .. eggs .. flour ...)
Combine and spread on the ham after it is skinned and continue to baste during the last 1/2 hour of cooking.
Ingredients: 5 (cloves .. sugar .. whiskey ...)