Tip: Try cod fillet for more results.
Results 1 - 10 of 17 for broile cod fillet
One hour in advance of cooking the cod, stir together tomatoes, olive ... blend. Cut cod fillets into 3 portions. In a ... optionally, garlic powder. Broil 4 to 6 inches from ... room temperature. Serves 3.
Ingredients: 11 (fillets .. juice .. oil .. salt ...)
Arrange the fish in a ... fish. Preheat broiler. Broil fish slowly, about 4 inches ... spears around edge of platter and serve. Makes 6 servings.
Ingredients: 11 (carrots .. juice .. mustard .. onion .. paprika ...)
Pat fillets dry with paper towels. Place fish on oiled broiler rack. Broil 4 inches from heat for ... golden and fish flakes easily with a fork.
Ingredients: 7 (cheese .. finely .. juice .. mayonnaise .. tabasco ...)
Arrange fish fillets in a single layer in ... in preheated broiler. Broil fish slowly, about 4 inches ... paprika after final basting. Serves 4.
Ingredients: 9 (mustard .. onion .. paprika .. salt .. sugar ...)
Rinse fish and pat dry, ... evenly with seasoning. Broil 4 inches from heat for ... international section. Serve with crisp salad and French bread.
Ingredients: 3 (oil ...)
Put defrosted fillets on greased broiler rack. Broil under medium heat for 8 ... and broil for 5 minutes or until sauce is browned and puffed.
Ingredients: 7 (cheese .. chives .. fillets .. mayonnaise .. parsley ...)
Cut fish into serving-size portions and place in well-greased hinged wire hand grill. Baste fish with sauce and place about 4 inches from ...
Ingredients: 12 (mustard .. rosemary .. salt .. steaks .. tarragon ...)
Marinate fish fillets in the dressing 1 hour, ... sides with paprika. Broil 3 minutes on each side. ... around capers and parsley. Makes 4 servings.
Ingredients: 7 (capers .. fillets .. paprika .. slices .. sprigs ...)
Preheat broiler to High. Wash fish; pat dry. Sprinkle with salt and pepper. Heat butter in a oven - proof broiling dish (such as Pyrex) ...
Ingredients: 4 (paprika ...)
Heat butter and wine and add fish fillets cut up. Simmer for 10 ... minutes. Make day ahead of serving. Garnish with chopped parsley and paprika.
Ingredients: 7 (milk .. mushrooms .. soup ...)