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Results 1 - 10 of 34 for broil roast beef
Line the bottom of a ... the slices of beef. Place pads of the ... until apples are soft at (about 350 degrees). Serve with salad and baked potato.
You can use dairy sour ... leftovers. Place London broil in Crock-Pot and add broth. ... minutes later add beef base. Stir in sifted flour. ... meat/sauce over noodles. Enjoy!
Place your choice of meat in a LARGE Dutch oven; pour in the V8 and Bar-B-Que Sauce. Add enough water to cover the meat. Cover and cook for ...
4. POT ROAST
Heat oven to 300 degrees. Place roast in a 5 quart Dutch ... hours or until beef is tender. You may thicken ... dipping of your roast beef sandwich.
Place meat in Crock-Pot with ... are using London broil (which I used last because ... burritos. There are several things to do with the recipe!
Wash roast and place in foil lined ... pour over meat. Stir well. Serve on buns with slaw, chips and pickles may be added to complete the meal.
Early in the day or the night before, place beef in a shallow glass baking ... and size of roast. About 30 minutes before ... Serve with additional sauce.
Melt butter in 3 quart saucepan and saute onion. Stir in remaining ingredients, except sour cream. Heat just to the boiling point, reduce ...
9. STEAK SALAD
A refreshing summer treat when ... do with leftover beef. Cube both beef and ... Place in refrigerator 1 hour shaking several times to marinate.
For marinade combine first 9 ingredients. Pour over beef; cover and refrigerate for ... beef on a grill, using the marinade as a basting sauce.
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