Results 1 - 10 of 215 for blueberry cobbler blueberries

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Preheat oven to 350°F. Melt ... and Bisquick. Wash blueberries and pick over, removing stems. ... berries or fruit may be used for this recipe.

Preheat oven to 350°F. Melt butter and pour into a 2.5 or 3 quart casserole baking. Mix sugar, flour and milk. Pour mixture over butter, ...

Note: If self-rising flour is ... a saucepan, combine blueberries, lemon juice, water and ... Top with the blueberry mixture. Bake until top is ... for about 25-30 minutes.

SUPER DUPER DELICIOUS!!! Preheat oven ... dish. Toss the blueberries with the lemon juice; place ... golden and tests done. Makes 9 servings.

Bring blueberries to a boil with sugar ... ice cream and blueberry sauce. Alternatively, the fruit may ... well and frozen for up to 3 months.



Preheat oven to 400°F. Mix ... saucepan. Stir in blueberries and lemon juice. Cook, stirring ... casserole dish. Keep blueberry mixture hot in oven while ... with the corn starch.

Preheat oven to 350°F. Sift ... 45 minutes to 1 hour. Variation: Any cobbler fruit can be used (blueberries, apples, peaches, etc.) .J. Willis

This is by far THE best Blueberry Cobbler I have ever tasted! And ... a bowl. Add blueberries and toss until coated. Add ... 15 to 18 minutes.

Heat oven to 400 degrees. ... saucepan. Stir in blueberries and water. Heat to boiling, ... tablespoonfuls onto hot blueberry mixture. Bake until golden brown, ... - Quick Fruit Cobbler: Substitute 1 (21 ounce) ... casserole. Continue as directed.

Melt the butter in an ... square pan. Put blueberries in pan with water and ... add a little water to keep cobbler juicy. Serve with ice cream.

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