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Tip: Try sirloin tip sandwich for more results.
Results 1 - 10 of 18 for beef sirloin tip sandwich
Thinly slice beef tips and pound flat between waxed ... a dill pickle sandwich topper. Roll up the beef ... cover); keep oven door closed. Serves 6.
Get out a cast iron ... skillet. Break ground beef up in skillet and start ... meats - I like mine toasted lightly - do it the way you like it.
This great for parties, pot lucks and all family meals. We use French rolls, and sometimes substitute a can of beer instead of water! Empty ...
Leftovers make GREAT hash. Preheat oven to 375°F. In a heavy pan (such as a Dutch oven), with lid, large enough to hold roast and all ...
Melt butter in skillet, medium heat. Stir in garlic. Remove from heat, brush on cut side of rolls. Arrange buttered side up on baking ...
Mix spices and water and pour over roast. Bake at 350 degrees in covered pan for 2 1/2 to 3 hours. Remove meat and cool completely. Slice ...
Prepare stuffing. Cut steak 6 x 4 inches. Place 1/4 cup stuffing near center of each piece. Roll up, tuck in ends and secure with ...
Place steak cubes in a ... melt and add beef cubes. Cook 5 to 7 ... halves on platter. Garnish with tomato wedges and parsley sprigs. Serves 4.
Roast meat as usual. After it is cooked, slice thin. To pan juices add water, pepper, salt, garlic, onion. Place meat in juices. Cover with ...
Put roast in crock pot, pour jar of peppers and juice over the top. Add other ingredients if so desired. Cook on high approximately 6 ...
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