Baked Lemon Chicken Tenders - Recipes

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Results 1 - 10 of 56 for baked lemon chicken tenders

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1. SPICY OVEN BAKED CHICKEN

Preheat oven to 375 degrees. Cover chicken with wax paper and flatten ... Mix yogurt, mustard, lemon juice and hot sauce; set ... cookie sheet and bake 12-15 minutes. Serve with an ... green beans. Serves 3.

2. CHICKEN BROCCOLI QUICHE

Sprinkle broccoli, then chicken, then cheese evenly in shell. Beat eggs, cream, lemon juice, salt and pepper until ... pour into shell. Bake in preheated 375 degree oven ... Let stand on counter.

3. CHICKEN - BROCCOLI QUICHE

Sprinkle broccoli, then chicken, then cheese evenly in shell. Beat eggs, cream, lemon juice, salt and pepper until ... pour into shell. Bake at 350 degrees for 35-40 ... set. Garnish with onions.

4. CHICKEN WITH LEMON-HONEY STUFFING

Stir together 2 tbsp. melted butter and lemon juice in bowl and set ... large saucepan until tender. Stir in water, honey, ... body cavities of chicken. Fasten cavities by securing ... with lemon glaze. Bake at 350 degrees for 1 ... browning. Makes 4 servings.

5. MEDITERRANEAN CHICKEN PILLOWS

Amounts on these ingredients are ... minced garlic and lemon juice and set aside. Unroll ... butter. Place 2 chicken tenders on 2 full sheets of ... for remaining tenders. Bake pillows at 375°F for 30 ... little lemon juice. -O'Leary

6. EASY CHICKEN ALOHA

Marinate chicken in oil, soy sauce, garlic and ginger and lemon juice. Remove to baking dish ... and pepper strips. Bake at 350°F for 45 minutes ... Serves 3 to 4.

7. CRAB-STUFFED CHICKEN BREASTS

Preheat oven to 375°F. Pound chicken between wax paper to tenderize ... tablespoons butter until tender. Remove from heat, add ... drizzle over chicken. Bake, uncovered 1 hour. Transfer ... with parsley, sliced lemon, pimiento and bell pepper slices. Makes 6 servings.

8. MOM'S LAMB SHANKS

Preheat oven to 350 degrees. ... pepper, broth and lemon juice; cover. Bake 1 1/4 to 1 1/2 ... lamb is almost tender. Turn shanks; add carrots, ... over shanks and vegetables.

9. JIM'S PORK CHOPS

Tenderize chops with unseasoned tenderizer. ... Deglaze with the chicken broth, white wine, lemon juice and Maderia wine. At ... of each chop. Bake 50 minutes, 300 degrees. Turn once while baking.

10. ASPARAGUS & WILD RICE SOUP

Cut off top 2" of ... 12 minutes. Add chicken stock and 1/2 cup rice ... until rice is tender and soup thickens, stirring occasionally, ... baking sheet and bake until golden brown, about 8 ... and pepper. Add lemon juice. Stir over medium heat ... in air tight container.

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