USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 bagel (3" dia) | 1 bagel (3-1/2" dia) | 1 bagel (4" dia) | 1 mini bagel (2-1/2" dia) | 1 bagel (4-1/2" dia) | 100 g (default) ]

Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) (1 oz)

Nutrition Facts
Serving Size 1 oz
Amount Per Serving 
Calories 78Calories From Fat 4
 
Calories77.9625 kcal
Food Energy326.3085 kj
Carbohydrates15.1389 g
Calories from Carbohydrates59.042 kcal
% Calories from Carbohydrates75.73 %
Fat0.4536 g
Calories from Fat3.992 kcal
% Calories from Fat5.12 %
Monounsaturated Fat0.0371385 g
Polyunsaturated Fat0.197316 g
Protein2.97675 g
Calories from Protein12.205 kcal
% Calories from Protein15.65 %
Saturated Fat0.06237 g
Total Dietary Fiber0.65205 g
Alanine0.0983745 g
Arginine0.108864 g
Ash0.5103 g
Aspartic acid0.135513 g
Calcium, Ca20.979 mg
Copper, Cu0.0462105 mg
Cystine0.0637875 g
FA 16:0 Palmitic0.0586845 g
FA 16:1 Palmitoleic0.003969 g
FA 18:0 Stearic0.003402 g
FA 18:1 Oleic0.0331695 g
FA 18:2 Linoleic0.18711 g
FA 18:3 Linolenic0.010206 g
Folate6.237 mcg
Glutamic acid0.993384 g
Glycine0.1057455 g
Histidine0.0643545 g
Iron, Fe0.38556 mg
Isoleucine0.114534 g
Leucine0.2083725 g
Lysine0.0711585 g
Magnesium, Mg8.2215 mg
Manganese, Mn0.15309 mg
Methionine0.053298 g
Niacin0.498393 mg
Pantothenic acid0.1029105 mg
Phenylalanine0.1471365 g
Phosphorus, P27.216 mg
Potassium, K28.6335 mg
Proline0.33453 g
Riboflavin0.014742 mg
Serine0.144018 g
Sodium, Na151.389 mg
Thiamin0.0462105 mg
Threonine0.0853335 g
Tryptophan0.035154 g
Tyrosine0.0853335 g
Valine0.129276 g
Vitamin B-60.0144585 mg
Vitamin E0.010773 mg_ATE
Water9.2421 g
Zinc, Zn0.24948 mg
 

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