USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 oz | 1 mini croissant | 1 small croissant | 1 medium croissant | 100 g (default) ]

Croissants, butter (1 large croissant)

Nutrition Facts
Serving Size 1 large croissant
Amount Per Serving 
Calories 272Calories From Fat 124
 
Calories272.02 kcal
Food Energy1138.33 kj
Carbohydrates30.686 g
Calories from Carbohydrates119.675 kcal
% Calories from Carbohydrates43.99 %
Cholesterol44.89 mg
Fat14.07 g
Calories from Fat123.816 kcal
% Calories from Fat45.52 %
Monounsaturated Fat3.70175 g
Polyunsaturated Fat0.73298 g
Protein5.494 g
Calories from Protein22.525 kcal
% Calories from Protein8.28 %
Saturated Fat7.81153 g
Total Dietary Fiber1.742 g
Alanine0.21775 g
Arginine0.22713 g
Ash1.072 g
Aspartic acid0.33567 g
Calcium, Ca24.79 mg
Copper, Cu0.0536 mg
Cystine0.11524 g
FA 4:0 Butyric0.39865 g
FA 6:0 Caproic0.23517 g
FA 8:0 Caprylic0.13735 g
FA 10:0 Capric0.30753 g
FA 12:0 Lauric0.34438 g
FA 14:0 Myristic1.23615 g
FA 16:0 Palmitic3.36541 g
FA 16:1 Palmitoleic0.28743 g
FA 18:0 Stearic1.51353 g
FA 18:1 Oleic3.23074 g
FA 18:2 Linoleic0.53265 g
FA 18:3 Linolenic0.19363 g
FA 18:4 Moroctic0.00067 g
FA 20:1 Gadoleic0.00067 g
FA 20:4 Arachidonic0.00402 g
FA 20:5 Timnodonic0.00201 g
FA 22:6 Docosahexaenoic0.00134 g
Folate41.54 mcg
Glutamic acid1.541 g
Glycine0.19296 g
Histidine0.12529 g
Iron, Fe1.3601 mg
Isoleucine0.24455 g
Leucine0.41741 g
Lysine0.22043 g
Magnesium, Mg10.72 mg
Manganese, Mn0.2211 mg
Methionine0.11725 g
Niacin1.46596 mg
Pantothenic acid0.57687 mg
Phenylalanine0.27872 g
Phosphorus, P70.35 mg
Potassium, K79.06 mg
Proline0.52126 g
Riboflavin0.16147 mg
Selenium, Se15.209 mcg
Serine0.2948 g
Sodium, Na498.48 mg
Thiamin0.25996 mg
Threonine0.19028 g
Tryptophan0.06633 g
Tyrosine0.18157 g
Valine0.2747 g
Vitamin A, IU498.48 IU
Vitamin A, RE124.62 mcg_RE
Vitamin B-120.1072 mcg
Vitamin B-60.03886 mg
Vitamin C, ascorbic acid0.134 mg
Vitamin E0.29078 mg_ATE
Water15.544 g
Zinc, Zn0.5025 mg
 

Recipe Index