USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 teaspoon, rounded | 1 serving (1 rounded teaspoon) | 100 g (default) ]

Coffee, instant, regular, powder (1 teaspoon, dry)

Nutrition Facts
Serving Size 1 teaspoon, dry
Amount Per Serving 
Calories 2Calories From Fat 0
 
Calories2.169 kcal
Food Energy9.072 kj
Carbohydrates0.3699 g
Calories from Carbohydrates1.443 kcal
% Calories from Carbohydrates66.53 %
Fat0.0045 g
Calories from Fat0.04 kcal
% Calories from Fat1.84 %
Monounsaturated Fat0.000369 g
Polyunsaturated Fat0.001764 g
Protein0.1098 g
Calories from Protein0.45 kcal
% Calories from Protein20.75 %
Saturated Fat0.001773 g
Alanine0.003015 g
Arginine0.000477 g
Ash0.0792 g
Aspartic acid0.004302 g
Caffeine28.278 mg
Calcium, Ca1.269 mg
Copper, Cu0.001251 mg
Cystine0.001818 g
FA 16:0 Palmitic0.001314 g
FA 18:0 Stearic0.000315 g
FA 18:1 Oleic0.00036 g
FA 18:2 Linoleic0.00162 g
FA 18:3 Linolenic0.000135 g
FA 20:1 Gadoleic9.0E-6 g
Glutamic acid0.01827 g
Glycine0.003969 g
Histidine0.001485 g
Iron, Fe0.03969 mg
Isoleucine0.001548 g
Leucine0.004302 g
Lysine0.000864 g
Magnesium, Mg2.943 mg
Manganese, Mn0.015408 mg
Methionine0.000207 g
Niacin0.253557 mg
Pantothenic acid0.000873 mg
Phenylalanine0.002358 g
Phosphorus, P2.727 mg
Potassium, K31.815 mg
Proline0.003159 g
Riboflavin0.000666 mg
Selenium, Se0.1134 mcg
Serine0.001134 g
Sodium, Na0.333 mg
Thiamin7.2E-5 mg
Threonine0.001278 g
Tryptophan0.00027 g
Tyrosine0.001485 g
Valine0.002484 g
Vitamin B-60.000261 mg
Water0.0279 g
Zinc, Zn0.00315 mg
 

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