Nutrition Facts
Serving Size 1 tablespoon, chopped
| | Amount Per Serving | | | Calories 4 | Calories From Fat 0 | | | | Calories | 4.2 kcal | | Food Energy | 17.55 kj | | Carbohydrates | 0.99 g | | Calories from Carbohydrates | 3.861 kcal | | % Calories from Carbohydrates | 91.93 % | | Fat | 0.015 g | | Calories from Fat | 0.132 kcal | | % Calories from Fat | 3.14 % | | Monounsaturated Fat | 0.00195 g | | Polyunsaturated Fat | 0.0057 g | | Protein | 0.1155 g | | Calories from Protein | 0.474 kcal | | % Calories from Protein | 11.29 % | | Saturated Fat | 0.0024 g | | Total Dietary Fiber | 0.255 g | | Alanine | 0.00315 g | | Arginine | 0.0153 g | | Ash | 0.045 g | | Aspartic acid | 0.0063 g | | Calcium, Ca | 2.4 mg | | Copper, Cu | 0.00285 mg | | Cystine | 0.0021 g | | FA 16:0 Palmitic | 0.0021 g | | FA 18:0 Stearic | 0.00015 g | | FA 18:1 Oleic | 0.00195 g | | FA 18:2 Linoleic | 0.0054 g | | FA 18:3 Linolenic | 0.0003 g | | Folate | 2.01 mcg | | Glutamic acid | 0.01845 g | | Glycine | 0.0048 g | | Histidine | 0.0018 g | | Iron, Fe | 0.045 mg | | Isoleucine | 0.00405 g | | Leucine | 0.00405 g | | Lysine | 0.0054 g | | Magnesium, Mg | 0.9 mg | | Manganese, Mn | 0.01065 mg | | Methionine | 0.0009 g | | Niacin | 0.02085 mg | | Pantothenic acid | 0.01485 mg | | Phenylalanine | 0.003 g | | Phosphorus, P | 2.85 mg | | Potassium, K | 16.2 mg | | Proline | 0.0036 g | | Riboflavin | 0.00375 mg | | Selenium, Se | 0.06 mcg | | Serine | 0.0033 g | | Sodium, Na | 37.2 mg | | Thiamin | 0.00345 mg | | Threonine | 0.0027 g | | Tryptophan | 0.00165 g | | Tyrosine | 0.00285 g | | Valine | 0.0027 g | | Vitamin A, IU | 5.1 IU | | Vitamin A, RE | 0.45 mcg_RE | | Vitamin B-6 | 0.01035 mg | | Vitamin C, ascorbic acid | 0.39 mg | | Water | 13.836 g | | Zinc, Zn | 0.0105 mg |
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