Nutrition Facts Serving Size 1 medium leaf
| Amount Per Serving | | Calories 1 | Calories From Fat 0 | | Calories | 0.96 kcal | Food Energy | 4 kj | Carbohydrates | 0.1672 g | Calories from Carbohydrates | 0.652 kcal | % Calories from Carbohydrates | 67.92 % | Fat | 0.0152 g | Calories from Fat | 0.134 kcal | % Calories from Fat | 13.96 % | Monounsaturated Fat | 0.00056 g | Polyunsaturated Fat | 0.008 g | Protein | 0.0808 g | Calories from Protein | 0.331 kcal | % Calories from Protein | 34.48 % | Saturated Fat | 0.002 g | Total Dietary Fiber | 0.112 g | Alanine | 0.004 g | Arginine | 0.00504 g | Ash | 0.0384 g | Aspartic acid | 0.01016 g | Calcium, Ca | 1.52 mg | Copper, Cu | 0.00224 mg | Cystine | 0.00112 g | FA 16:0 Palmitic | 0.00176 g | FA 16:1 Palmitoleic | 0.00016 g | FA 18:0 Stearic | 0.00024 g | FA 18:1 Oleic | 0.00048 g | FA 18:2 Linoleic | 0.00232 g | FA 18:3 Linolenic | 0.00568 g | Folate | 4.48 mcg | Glutamic acid | 0.01296 g | Glycine | 0.00408 g | Histidine | 0.0016 g | Iron, Fe | 0.04 mg | Isoleucine | 0.006 g | Leucine | 0.0056 g | Lysine | 0.006 g | Magnesium, Mg | 0.72 mg | Manganese, Mn | 0.01208 mg | Methionine | 0.00112 g | Niacin | 0.01496 mg | Pantothenic acid | 0.00368 mg | Phenylalanine | 0.00392 g | Phosphorus, P | 1.6 mg | Phytosterols | 0.8 mg | Potassium, K | 12.64 mg | Proline | 0.00344 g | Riboflavin | 0.0024 mg | Selenium, Se | 0.016 mcg | Serine | 0.0028 g | Sodium, Na | 0.72 mg | Thiamin | 0.00368 mg | Threonine | 0.00424 g | Tryptophan | 0.00064 g | Tyrosine | 0.00232 g | Valine | 0.00496 g | Vitamin A, IU | 26.4 IU | Vitamin A, RE | 2.64 mcg_RE | Vitamin B-6 | 0.0032 mg | Vitamin C, ascorbic acid | 0.312 mg | Vitamin E | 0.0224 mg_ATE | Water | 7.6712 g | Zinc, Zn | 0.0176 mg |
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