USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

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1 serving ]

OSCAR MAYER, Honey Loaf (100 g)

Nutrition Facts
Serving Size 100 g
Amount Per Serving 
Calories 119Calories From Fat 30
 
Calories119 kcal
Food Energy498 kj
Carbohydrates3.8 g
Calories from Carbohydrates14.82 kcal
% Calories from Carbohydrates12.45 %
Cholesterol55 mg
Fat3.4 g
Calories from Fat29.92 kcal
% Calories from Fat25.14 %
Monounsaturated Fat1.538 g
Polyunsaturated Fat0.35 g
Protein18.4 g
Calories from Protein75.44 kcal
% Calories from Protein63.39 %
Saturated Fat1.104 g
Ash3.9 g
Calcium, Ca22 mg
Copper, Cu0.17 mg
FA 12:0 Lauric0.008 g
FA 14:0 Myristic0.053 g
FA 16:0 Palmitic0.678 g
FA 16:1 Palmitoleic0.152 g
FA 18:0 Stearic0.365 g
FA 18:1 Oleic1.386 g
FA 18:2 Linoleic0.297 g
FA 18:3 Linolenic0.053 g
Folate8 mcg
Iron, Fe1.29 mg
Magnesium, Mg21 mg
Manganese, Mn21 mg
Niacin3.65 mg
Pantothenic acid0.66 mg
Phosphorus, P178 mg
Potassium, K361 mg
Riboflavin0.27 mg
Sodium, Na1350 mg
Sugars, total3.8 g
Thiamin0.67 mg
Vitamin B-120.92 mcg
Vitamin B-60.38 mg
Vitamin D36 IU
Water70.6 g
Zinc, Zn2.63 mg
 

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