USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

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1 cup (8 fl oz) | 100 g (default) ]

Soup, mushroom barley, canned, condensed, commercial (1 can (10.75 oz))

Nutrition Facts
Serving Size 1 can (10.75 oz)
Amount Per Serving 
Calories 186Calories From Fat 48
 
Calories186.05 kcal
Food Energy777.75 kj
Carbohydrates29.28 g
Calories from Carbohydrates114.192 kcal
% Calories from Carbohydrates61.38 %
Fat5.49 g
Calories from Fat48.312 kcal
% Calories from Fat25.97 %
Monounsaturated Fat2.44 g
Polyunsaturated Fat1.7385 g
Protein4.575 g
Calories from Protein18.758 kcal
% Calories from Protein10.08 %
Saturated Fat1.0675 g
Ash6.71 g
Calcium, Ca30.5 mg
Copper, Cu0.488 mg
FA 16:0 Palmitic0.671 g
FA 18:0 Stearic0.3965 g
FA 18:1 Oleic2.44 g
FA 18:2 Linoleic1.647 g
FA 18:3 Linolenic0.0915 g
Folate15.25 mcg
Iron, Fe1.22 mg
Magnesium, Mg21.35 mg
Manganese, Mn0.305 mg
Niacin2.135 mg
Pantothenic acid0.305 mg
Phosphorus, P152.5 mg
Potassium, K231.8 mg
Riboflavin0.2135 mg
Sodium, Na2226.5 mg
Thiamin0.061 mg
Vitamin A, IU481.9 IU
Vitamin A, RE48.8 mcg_RE
Vitamin B-60.427 mg
Water258.945 g
Zinc, Zn1.22 mg
 

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