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Results 161 - 170 of 3,650 for Microwave

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161. BASIC WHITE SAUCE

1. To melt butter in a 1 quart glass bowl or casserole, microwave at High for 30 seconds. 2. Stir in flour and salt to make a smooth paste. ...

162. BUTTER-HERB CARROTS

1. Remove tops from carrots, wash and peel; slice (about 1/4" thick). Place in 1 quart glass casserole. Add water and cover with casserole ...

163. CAJUN MAGIC FISH

Sprinkle fish fillets on each side with seasoning mixture. Place microwave browning dish in microwave. Microwave 5 minutes on high to ...

164. CARROT MEAT LOAF

Combine first 7 ingredients. Blend well. Place the mixture in 12"x8" baking dish and shape into a rounded loaf. Mix soy sauce and catsup. ...

165. CHEESY BROCCOLI SOUP

Combine broccoli, onion, half of chicken broth and the seasoning in 2 quart glass mix 'n pour bowl. Cover with plastic wrap. Microwave ...

166. CHEESY BROCCOLI CASSEROLE

In 2 quart casserole combine butter, celery and onions. Cover. Microwave at 100% (High) 3 to 3 1/2 minutes, or until tender, stirring once. ...

167. CHINESE CHEWS

Beat eggs, sugar, vanilla, baking powder and salt until thick and ivory colored. Combine flour, dates and nuts. Stir into egg mixture. ...

168. CHOCOLATE BANANAS

Insert skewers in cut ends of bananas. Freeze at least 2 hours. Just before serving, place chips and shortening in small mixing bowl. ...

169. CHOCOLATE CRACKLES

In mixing bowl, combine butter and chocolate. Microwave at 50% (Medium) 1 to 4 minutes, or until melted; blend well. Beat in granulated ...

170. DOUBLE CHOCOLATE POUND CAKE

Grease and flour a 12-cup microwave Bundt cake dish or tube dish, 10"x4". Beat cake mix (dry), water, eggs and sour cream in large mixer ...

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