6 oz. Jello (orange or cherry or strawberry)
1 can cranberry sauce (whole berries)
1 can crushed pineapple (20 oz.)
1 c. water
1 apple, chopped
1 banana, optional

Dissolve Jello in drained pineapple juice and 1 cup water. Add cranberry sauce and stir until separated and blended. Chop apple, mash banana and add fruit along with drained pineapple to Jello.