2 lg. angel food cakes
2 (10 oz.) pkgs. frozen strawberries, thawed & drained (fresh may be substituted)
3 (3 oz.) pkgs. strawberry Jello
2 lg. bowls of Cool Whip
1 1/3 c. coconut
1 lg. can crushed pineapple with juice
1 c. chopped pecans
1 c. sugar