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SOUTH OF THE BORDER CASSEROLE | |
1 lb. ground meat 3 small bunches onion 1 large bell pepper 3 cloves garlic 1 large can yellow hominy 1 can chili 1 can mushroom soup, mixed with a little water grated cheese Fritos, crushed Brown meat, onions, pepper and garlic. Mix in soup and chili. Pour in casserole. Top with cheese and Fritos. Bake 30 minutes at 350°F. |
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