RAMEN COLESLAW 
1 (3 oz.) pkg. Ramen noodles
6 c. shredded raw cabbage
4 green onions, sliced thin
1/2 c. sunflower seeds
1/2 c. sliced almonds
1/2 c. vegetable oil
3 tbsp. vinegar
2 tbsp. sugar
1/2 tsp. salt
1/2 tsp. pepper

Remove season package; set aside. Crush noodles. Combine noodles with cabbage, sunflower seeds and almonds in large bowl. Combine season packages with rest of ingredients and mix with wire whip. Pour over cabbage and gentle toss. Try adding chunks of chicken!

 

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