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| SEASONED PRETZELS | |
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18-20 beer pretzels, broken 1/2 to 3/4 c. oil 1 tsp. lemon pepper 1 tsp. dill weed 1/2 tsp. garlic powder 1 pack HIDDEN VALLEY® Ranch dressing (dry) Mix dry ingredients. Arrange broken pretzels on cookie sheet with sides. Drizzle oil over every pretzel. Sprinkle dry ingredients over all pretzels. Bake at 325 degrees for 10 minutes. | |
HIDDEN VALLEY® is a registered trademark of HV Food Products Company.
This web site is not associated with The HV Food Products Company or its affiliates.
This web site is not associated with The HV Food Products Company or its affiliates.
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