1 c. white sugar
1 c. light corn syrup
1 c. whipping cream

Cook to soft ball stage.

Add:

2 tsp. vanilla

6 c. corn flakes
1 c. peanuts
1 c. coconut

Pour mixture over corn flakes, peanuts and coconut. Mix well. Pour into buttered pan, 9x15. After it cools a while cut into squares and store in container. This has been a family favorite at Christmas time for years.