1 can water chestnuts (whole)
1 pkg. bacon
1/4 c. soy sauce
2 tbsp. sugar
Round toothpicks

Slice bacon strips in half (across grain). Combine soy sauce and sugar in bowl. Add water chestnuts. Marinate 15-30 minutes. Wrap water chestnuts with bacon strips. Secure with toothpick. Place in shallow baking pan. Bake at 350 degrees for 35-40 minutes.