Pork chops (# desired)
Homemade spaghetti sauce
1 pkg. shredded Mozzarella cheese (8 oz.)

(May substitute jar sauce for homemade.) Put some water in bottom of pan. Cook pork chops until just about done. Put spaghetti sauce on top of each pork chop and then the cheese. Turn oven to 200 degrees or warm. Cook until cheese is melted. Serve with spaghetti and sauce or baked potato and vegetable.