CHEESE BALLS 
1 (8 oz.) cream cheese
1 lb. shredded Cheddar cheese
1/3 c. salad dressing
Dash salt
1/8 tsp. onion powder
1/4 tsp. garlic salt
Chopped nuts (walnuts, pecans or almonds)

Mix and shape into 2 balls. Roll in chopped nuts. Store in tightly closed containers. Serve with crackers or specialty breads.

 

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