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CHEESE BALLS | |
1 (8 oz.) cream cheese 1 lb. shredded Cheddar cheese 1/3 c. salad dressing Dash salt 1/8 tsp. onion powder 1/4 tsp. garlic salt Chopped nuts (walnuts, pecans or almonds) Mix and shape into 2 balls. Roll in chopped nuts. Store in tightly closed containers. Serve with crackers or specialty breads. |
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